Do you know how to properly hold a knife? How often should you sharpen a knife? What's the best way to chop an onion? Answer these questions and more as you learn knife skills that will last you a lifetime. Practice your chopping as chef Howard guides you through a menu of black bean and mango salsa, garlic bread, tomato bruschetta, and spicy roasted sweet potatoes. Wine will be served.
Open to the Community
Wednesday, November 20, 7:00 PM - 9:00 PM