Learn how to decorate, roast, sauté, and julienne in The Henry and Etta Raye Hirsch Culinary Arts Studio. From cake decorating and challah baking to rolling sushi and making your own pasta, we have a wide range of classes, offering cuisine and techniques from across the globe and so much more. Let our amazingly talented chefs create the ultimate experience for you and your friends and family.
Book your next party or event with us! No party is complete without great food! From team-building and corporate events to bridal showers and family reunions, we’ll help plan your entire culinary event from start to finish. All ingredients, cookware, wine, and three hours with a professional chef and assistant are included in our packages. Together, we’ll chop, sauté, bake, and simmer for an unforgettable meal, including appetizer, entrée, and dessert. Learn more.
| Program | Date | Time | Age | ||
|---|---|---|---|---|---|
| program L'dor V'dor - Fall '23 | date Sunday 12.10.2023 | time 11:00 am - 1:00 pm | age 6 Years + | view details | Continue to Registration |
| program Exploring International Cuisine - Spring '24 | date Sunday Multiple Options | time 11:00 am - 1:00 pm | age 21 - 120 Years | view details | Continue to Registration |
| program Pasta Perfection - Spring '24 | date Thursday 02.15.2024 | time 6:30 pm - 8:30 pm | age 21 - 120 Years | view details | Continue to Registration |
| program Beats and Bites: Heart Healthy Dinner | date Thursday 02.22.2024 | time 6:30 pm - 8:30 pm | age 13 Years + | view details | Continue to Registration |
| program Veg It Up! - Spring '24 | date Tuesday 03.19.2024 | time 6:30 pm - 8:30 pm | age 21 - 120 Years | view details | Continue to Registration |
| program Moms' Morning Delight: Meatless Brunch Affair | date Thursday 05.09.2024 | time 6:30 pm - 8:30 pm | age 13 Years + | view details | Continue to Registration |